The Hairy Bikers' chicken curry recipe is one that you'll want to make time and time again. Taking only 55 mins in total to prepare and cook and serving 6 people, this hearty chicken curry is the perfect takeaway alternative on a Saturday night. Bursting full of flavour this chicken curry is made with a homemade tarka masala sauce infused with garlic, root ginger and green chillies. This chicken in this recipe is cooked until tender and succulent. Serve with naan bread or rice. This recipe is taken from Mums Know Best: The Hairy Bikers' Family Cookbook.